Jennie is an Accredited Practising Dietitian and built a successful practice in Brookvale supporting clients across the Northern Beaches of Sydney and througout Australia for more than 22 years. She recently transitioned to a telehealth practice offering nutrition consultations via simple video link with your computer, IPAD or smart phone or phone call if preferred and welcomes all new referrals.

Jennie enjoys working with individuals and families and has significant experience suppporting clients with Disordered Eating, Food Intolerance, Digestive Disease including IBS and IBD, the low FODMAP and RPAH low chemical diets, Diabetes, Heart Disease and Malnutrition.

As a Dietitian Jennie has expertise translating scientific information into personalised, practical advice. She enjoys seeing clients feel more empowered about their health and well-being; feel happier, more energised and getting the most out of life.

Over Jennie’s many years of practice she has developed a special interest in eating behaviour and our relationship with food. Utilising mindfulness and non-dieting approaches during coaching sessions Jennie has supported clients to be free from food rules, trust their intuition and have more enjoyment and freedom with eating. Putting food in perspective as not something to be feared, allows us all to live a healthy balanced and meaningful life.